//]]> Recipe of Award-winning String Beans Adobo | Make Your Favorite Restaurant Dishes At Home!

07/09/2020 02:21

Recipe of Award-winning String Beans Adobo

by Rosetta Haynes

String Beans Adobo
String Beans Adobo

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, string beans adobo. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

String Beans Adobo is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. String Beans Adobo is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have string beans adobo using 10 ingredients and 3 steps. Here is how you cook it.

 

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The ingredients needed to make String Beans Adobo:
  1. Make ready 2 tablespoons olive oil
  2. Prepare 3 cloves garlic, minced
  3. Prepare 1 medium onion, chopped
  4. Prepare 1 lb pork belly (cut in to cubes)
  5. Make ready 1/2 tsp. salt
  6. Prepare 1/2 cup water
  7. Make ready 3 tablespoons soy sauce
  8. Make ready 1 lbs string beans
  9. Prepare Salt and Pepper
  10. Take 3 tablespoons white vinegar


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Instructions to make String Beans Adobo:
  1. In a skillet, heat oil over medium heat. Add garlic and onions and sauté for 2 minutes. Add pork and cook about 2-3 min. Add water and ½ tsp salt, bring to a boil, then lower the heat and simmer until pork pieces are tender.
  2. Add soy sauce, vinegar and string beans. Cover and simmer until the beans are tender.
  3. Adjust seasoning by adding more vinegar, salt and pepper. Enjoy!

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