Recipe of Super Quick Homemade Puerto Rican Rice with Chick Peas

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The ingredients needed to make Puerto Rican Rice with Chick Peas:

1. Prepare 2 cups white rice (pre-cooked)
2. Prepare 2 tablespoons cooking oil
3. Take 8 ounces diced ham
4. Take 1 can chick peas
5. Make ready 1 can Goya sofrito
6. Prepare 2 packets Goya sazon

Steps to make Puerto Rican Rice with Chick Peas:

1. Pour cooking oil in a deep frying pan and set to medium-high heat.
2. Cook ham to desired doneness
3. Mix in chick peas, sofrito, and sazon.
4. Reduce heat to low-medium heat and slowly pour in rice.
5. Cook until heated through, stirring as needed to prevent burning. Add water if mix is too dry.

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