Step-by-Step Guide to Make Favorite Bite-Sized Barley and Soy Flour Chews

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The ingredients needed to make Bite-Sized Barley and Soy Flour Chews:

1. Make ready 60 grams Toasted barley flour
2. Take 30 grams Honey
3. Get 100 ml Hot water
4. Prepare 1 Kinako

Steps to make Bite-Sized Barley and Soy Flour Chews:

1. Put the honey in a heatproof dish and heat at 500 W for 30 seconds.
2. Once it begins to bubble, add all the barley flour to the honey.
3. Mix it all together, add the hot water, and bring it all together.
4. Shape into a log and cut into bite-sized pieces with a knife and put into a container with the kinako flour.
5. Cover the lid and shake them up. They're ready when coated with the kinako.

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