How to Prepare Any-night-of-the-week Capsicum Peas Rice

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The ingredients needed to make Capsicum Peas Rice:

1. Prepare 1 . Rice - 1 cup
2. Prepare 2 . Capsicum - 1
3. Make ready 3 . Peas - 1/2 cup
4. Get 4 . Cashews - 5 slitted
5. Take 5 . Garam masala - 1 tsp
6. Make ready 6 . Salt - to taste
7. Take 7 . Ghee - 1 tbsp
8. Take 8 . Onion - 1

Steps to make Capsicum Peas Rice:

1. 1. Cook rice and keep aside to cool completely. - - 2. Heat 1 tsp of ghee in pan add cashews, fry and keep aside. - - 3. Heat remaining ghee in same pan add onion. Saute till become golden brown.
2. 4. Now add capsicum and peas. Add salt and garam masala tot his. Saute for 5 minutes in medium flame. - - 5. Add cooled rice mix thoroughly. Adjust salt. - - 6. Garnish with cashews and serve hot with some chips..

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