Easiest Way to Make Speedy Rice and green peas

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The ingredients needed to make Rice and green peas:

1. Take 2 1/2 cups rice
2. Get Oil
3. Prepare Dania
4. Get 2 tomatoes
5. Prepare 1 Onion
6. Get Curry powder
7. Get Salt
8. Make ready Boiled green peas

You'll notice that I added a yellow instead as I did not have any scallions available. Feel free to use what you have on hand. Garlic + Ginger - Rice and beans on their own. Remove from heat; stir in peas and Shrimp Butter.

Steps to make Rice and green peas:

1. Boil water in a sufuria and add salt,some oil and washed rice and cook till ready
2. Fry onions,add some Dania and the tomatoes and cook till crushed
3. Add your peas stir and cover for seconds.stir again and add 1 1/2 cups of water.season with salt and curry powder, cover for minutes.
4. Garnish with Dania and enjoy

Garlic + Ginger - Rice and beans on their own. Remove from heat; stir in peas and Shrimp Butter. Rice and peas or peas and rice is a traditional food within the West Indian Caribbean islands. The 'peas' are traditionally pigeon peas, but more often substituted with kidney beans, and the dish is frequently served with curry goat. Add the onion and continue to cook until onion softens slightly.

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