Recipe of Quick Easy French Dip Sliders

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The ingredients needed to make Easy French Dip Sliders:

1. Get 1 package slider buns
2. Make ready 2 (7 oz.) containers roast beef lunch meat
3. Make ready 1 (32 oz.) carton beef broth
4. Prepare 1 cup shredded cheddar cheese
5. Prepare 1/2 cup butter, softened
6. Take 1 tsp. minced garlic

Steps to make Easy French Dip Sliders:

1. Place beef broth and roast beef in large pot on medium heat. Simmer until meat is heated through.
2. Cut slider buns in half and place on baking sheet.
3. Combine butter and garlic in a bowl and spread evenly among buns.
4. Top equally with cheese and place under broiler in oven until cheese is melted and slightly browned.
5. Serve meat upon sliders and use beef broth for dipping. Enjoy!

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