Step-by-Step Guide to Prepare Quick New York strip roast

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The ingredients needed to make New York strip roast:

1. Prepare 5 lb New York strip roast
2. Get Crust/glaze
3. Make ready 1 oz Dijon mustard
4. Prepare 1 tsp balsamic vinegar
5. Make ready 1/4 oz Worcestershire sauce
6. Take 1/2 tbsp honey
7. Get 1/2 tbsp extra virgin olive oil
8. Take 1 pinch sea salt
9. Take 2 pinch fresh ground course black pepper
10. Get 1 pinch white pepper
11. Get 3 pinch paprika
12. Prepare 1 tbsp garlic powder
13. Make ready 1 oz well packed brown sugar

Steps to make New York strip roast:

1. Take out the roast at least 1-2 hours before cooking, and let it sit out to get to room temp
2. Cross score the fat cap on the roast
3. preheat oven too 500°F
4. About 45 mins before cooking make and apply crust/glaze
5. Place roast fat side up in broiling pan with small amount of water in bottom (1/2 cup or so) cook for15 mins at the 500
6. Turn down oven to 300 while roast is still in. Cook for 12-18 mins per pound
7. Take out roast and loosely tent in tinfoil for 15-20 mins to allow juices to redistribute before cutting

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