Steps to Prepare Ultimate Honey, orange and whiskey glazed pumpking wedges

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The ingredients needed to make Honey, orange and whiskey glazed pumpking wedges:

1. Take 1 small pumpkin
2. Take Glaze
3. Take 1 orange (juice + zest)
4. Take 2 cloves
5. Get 1 star anise
6. Get 20 ml whiskey
7. Take 2 tbsp honey
8. Make ready 1 tbsp cinnamon
9. Prepare Sauce
10. Take 80 ml greek yogurt or skyr
11. Prepare 1 tbsp honey or maple syrup
12. Take 1 dash vanilla essence

These sweet and sassy honey glazed orange blueberry scones are easy to make and bursting with berry flavor! I suppose I could just let the contents of my fruit bowl decide. Though when I have both lemons and oranges on hand I'll have to resort to eenie meenie miney mo or russian roulette to decide. This is a very simple recipe for boneless chicken breasts glazed in a quick pan sauce made with Jack Daniel's Tennessee Honey and a little butter.

Steps to make Honey, orange and whiskey glazed pumpking wedges:

1. Cut the pumpkin into 1 inch thick wedges
2. Place all of the ingredients from the glaze section in a small pot. Let it cook on a small heat for about 10 min. Set aside.
3. To make a sauce, mix the yogurt, honey and vanilla essence
4. Pre heat the bbq to low/medium. Place the pumpkin wedges on its sides and cook them for 3 minutes with the bbq lid down. Turn them to the other side and cook for another 3 minutes with the lid down. From this point start glazing them turning ocassionally.
5. When there will be to much colour on them or glaze will start to burn place them on the Bbq skin down and cook them further indirectly with the lid down. Wedges will be ready when they are soft and its easy to go thru them with the fork.
6. Plate it up

Though when I have both lemons and oranges on hand I'll have to resort to eenie meenie miney mo or russian roulette to decide. This is a very simple recipe for boneless chicken breasts glazed in a quick pan sauce made with Jack Daniel's Tennessee Honey and a little butter. The sweet-smoky flavor combination of the liquor complements the chicken really nicely, without being overpowering. Try serving with egg noodles or. Incredible pumpkin scones made with whole wheat flour and coconut oil, topped with maple glaze and pecans.

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