//]]> How to Make Award-winning Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks | Make Your Favorite Restaurant Dishes At Home!

17/01/2021 16:58

How to Make Award-winning Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks

by Essie Carlson

Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks
Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, salty sweet spicy honey and tamari glazed seed snacks. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook salty sweet spicy honey and tamari glazed seed snacks using 6 ingredients and 2 steps. Here is how you cook it.

 

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The ingredients needed to make Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks:
  1. Get 200 gm pumpkin seeds
  2. Get 200 gm sunflower seeds
  3. Prepare 3 tbsp tamari (or soy) sauce
  4. Prepare 1 tbsp honey
  5. Make ready 1/8 tsp cayenne
  6. Prepare 1 tbsp coconut oil melted


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Steps to make Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks:
  1. Very simply just mix everything together and spread out on a baking tray. Use baking paper to line the tray unless you have a great non stick tray.
  2. Bake in the oven at 170 C until the seeds have dried out - about 15 minutes, making sure to stir the seeds every 5 minutes. Keep a close eye on them towards the end as seeds burn quickly!

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