Recipe of Perfect Veggie garden Parmesan chicken and pasta

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The ingredients needed to make Veggie garden Parmesan chicken and pasta:

1. Get Roast at 400 for 45 min Any fresh veggies from the garden! I chopped 4 zucchini, an onion, 5 gloves garlic with olive oil and S&P
2. Get 1 pack chicken breast diced and cooked in a pot with olive oil and seasoned with s&p
3. Take Boil 1 bag of carbanada pasta fettuccine
4. Prepare Chop 1 large tomato and any herbs from the garden
5. Prepare 2/3 cup Parmesan cheese
6. Get 1/2 olive oil

Steps to make Veggie garden Parmesan chicken and pasta:

1. Cook chicken while veggies roast. Once chicken is close to being done boil pasta and add to chicken. Add olive oil
2. Add roasted veggies, chopped tomato, herbs, and Parmesan cheese. Stir well and add S&P to season. Don’t cook tomatoes or herbs, just heat through. Serve with Parmesan cheese on top!

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