//]]> Steps to Make Award-winning For Bentos Chicken and Umeboshi Bake | Make Your Favorite Restaurant Dishes At Home!

10/01/2021 17:00

Steps to Make Award-winning For Bentos Chicken and Umeboshi Bake

by Christina Griffin

For Bentos Chicken and Umeboshi Bake
For Bentos Chicken and Umeboshi Bake

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, for bentos chicken and umeboshi bake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

For Bentos Chicken and Umeboshi Bake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. For Bentos Chicken and Umeboshi Bake is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook for bentos chicken and umeboshi bake using 5 ingredients and 4 steps. Here is how you can achieve it.

 

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The ingredients needed to make For Bentos Chicken and Umeboshi Bake:
  1. Make ready 2 pieces Chicken thighs
  2. Prepare 1 Umeboshi
  3. Prepare 1 Salt
  4. Take 1 for frying Oil
  5. Prepare 1 Sake


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Instructions to make For Bentos Chicken and Umeboshi Bake:
  1. Slice the chicken diagonally so it is half the thickness, and open up. Remove the seed from the umemoshi, mince it, and spread it on the chicken.
  2. Fold the chicken back to its original shape. Season well with salt.
  3. Thinly coat a frying pan with oil, and cook, skin side down, until it starts to brown.
  4. Turn it over and add some sake. Put the lid on, and let it cook through.

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