How to Prepare Super Quick Homemade Quick Steam chicken chargha

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The ingredients needed to make Quick Steam chicken chargha:

1. Make ready 1200 gm To
2. Take 1/2 tsp salt
3. Make ready 2 tbs chaat masala
4. Prepare 1 tbs crushed chillies
5. Get 3 tbs tomato ketchup
6. Take 2 tbs soya sauce
7. Take 1/2 black pepper
8. Take 1/4 cup vinegar
9. Take 3 tbs yoghurt
10. Make ready Pinch yellow and red colour
11. Get 1 tbsTandoori masala
12. Prepare 1 tsp Chinese salt
13. Make ready 2 tbs ginger garlic paste or powder..

Steps to make Quick Steam chicken chargha:

1. Wash the chicken gently and pet dry it.and make slits on it with sharp knife…..mix All the ingredients in a bowl then marinate the chicken with this mixture….leave for an hour…
2. Then add in pressure cooker on very low flame and at least Cook for 20 to 25 min then check and if needed then cook for more few minutes… don't need to add water…if water will be in the chicken then dries out the water on high flame… delicious chicken is ready…..

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