Simple Way to Make Any-night-of-the-week Steamed Chicken Rice Momo

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The ingredients needed to make Steamed Chicken Rice Momo:

1. Make ready 200 gms chicken kheema
2. Take 3 tbsp grated carrots
3. Get 2 tbsp chopped onions
4. Get 1 tsp chopped green chilli
5. Get 1 tsp ginger garlic paste
6. Get 1 1/2 tsp salt
7. Take 1 tsp chilli powder
8. Make ready 1 tsp garam masala
9. Prepare 2 tsp soy sauce
10. Get 1 cup parboiled rice

Steps to make Steamed Chicken Rice Momo:

1. Take all ingredients in above said proportions and add them to the chicken kheema.
2. After adding the ingredients to chicken, mix them together and roll them into even sized balls.
3. Roll the chicken balls over rice and carrot mixture and place them in a greased steamer vessel to steam them in a closed container for 20 minutes.
4. After steaming, leave it for 5 minutes to allow the rice to rise. And then plate it with chilli tomato or schezwan sauce.

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