Recipe of Any-night-of-the-week Steamed chicken roast

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The ingredients needed to make Steamed chicken roast:

1. Prepare 3 Chicken leg with thigh
2. Prepare 1 tsp Red chilli powder
3. Take 1/2 tsp Turmeric powder
4. Get 1/2 tsp Black pepper powder
5. Make ready 2 tbsp Yoghurt
6. Make ready 1 tbsp ginger garlic paste
7. Take 1/2 tsp Garam masala powder
8. Make ready as needed Oil for fry
9. Get to taste Salt

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Steps to make Steamed chicken roast:

1. Wash the chicken pcs well.
2. Marinate the chicken with yoghurt, ginger garlic paste,salt and all other powder spices.
3. Marinate it for atleast 2hr.
4. Take a steamer or a pot add water place a plate in the water.
5. Place the chicken on the plate.
6. Steam it for 10 minute each side.
7. After steam is done.
8. Take a pan and fry the chicken from both sides.
9. Once it is fried serve with chutney.

Chicken Steam Roast And Bhuna Keema - Spicy and tender Chicken Steam Roast is great to serve at any special occasion even it goes best in Iftar time. This method of roasting chicken may not be the norm, I remember my Mother steam roasting a chicken in her black and white speckled graniteware pan and it was always so delicious. Steamed Chicken with Roasted Peppers and Prosciutto. Roast with patience: A roasted chicken is simple, but it is not quick. The chicken will roast for a minimum of one hour, but you can help the bird along by leaving it alone.

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