How to Make Ultimate Steamed Chicken

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The ingredients needed to make Steamed Chicken:

1. Take Chicken parts
2. Prepare Carrots
3. Get Onions
4. Get Green beans
5. Prepare Pepper
6. Prepare Green pepper
7. Prepare Garlic fresh
8. Prepare White pepper
9. Take Olive oil
10. Prepare Chicken stock
11. Take Knorr chicken
12. Take Salt

This simple steamed chicken recipe is good for quick dinners or days when you need something fuss-free or comforting to munch on. Steamed chicken is a popular continental food that is healthy and high in protein. Steaming chicken enables us to keep the calories and fat count low in the dish. Find steamed chicken stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Steps to make Steamed Chicken:

1. Marinate chicken parts for 2-4 hours.
2. Chop all veggies. And coat on chicken parts.
3. Heat pan with olive oil and sear all chicken parts.
4. Season add little stock and lower heat.
5. Cook both sides for equal amount of time. Baste towards the end so that chicken parts remain moist and tender. Allow to cool. Serve

Steaming chicken enables us to keep the calories and fat count low in the dish. Find steamed chicken stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Steaming is an ideal method for cooking boneless chicken breasts and small whole birds such as Cornish hens. It retains the flavor, tenderness and moisture through the use of steam. This steamed chicken is very delicious, and is popular in Southeast Asian countries. normally served with chicken rice.

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