How to Make Favorite Hilsha curry

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The ingredients needed to make Hilsha curry:

1. Get 1 piece hilsha fish with head
2. Make ready 1/2 brinjal sliced
3. Make ready 1 tsp nigella seed
4. Prepare 2 slitted green chillies
5. Take 1/2 tsp turmeric powder
6. Prepare To taste salt
7. Take As needed mustard oil

If you love having fish, there's nothing better. Hilsha is the king of our fishes , we cook it in so many ways. today , lets see how to cook Hilsha Fish Onion Curry.. Yogurt Curry is a delicious Bengali curry where Hilsa fish pieces are cooked in nigella, poppy Curry Recipe is a Bengali delicacy that is made with the hilsa fish available in. Hilsa Curry is a delicious Indian recipe served as a Curries.

Instructions to make Hilsha curry:

1. Heat oil and fry the fish marinate with salt and turmeric powder
2. Fry the fish from both sides and remove
3. Add nigella seed and green chillies
4. Saute brinjal with salt and turmeric powder
5. Add water and bring it to boil
6. Add fish and cover for a while
7. Serve it with plain rice

Yogurt Curry is a delicious Bengali curry where Hilsa fish pieces are cooked in nigella, poppy Curry Recipe is a Bengali delicacy that is made with the hilsa fish available in. Hilsa Curry is a delicious Indian recipe served as a Curries. Find the complete instructions on Bawarchi. This completes the hilsa fish curry with potato and eggplant. For more videos click - https Hilsha Bitter Gourd Curry.

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