Recipe of Perfect Gizzards stew

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The ingredients needed to make Gizzards stew:

1. Take 750 g gizzards
2. Take Black pepper
3. Get cube Chicken
4. Prepare Curry powder
5. Get Garlic paste
6. Get Red onion
7. Get Colored bell peppers
8. Make ready Tomatoes

The initial stewing makes these gizzards melt-in-your-mouth tender, and yields a very flavorful chicken stock for other uses. Drain gizzards and cool to room termperature. The gizzard, also referred to as the ventriculus, gastric mill, and gigerium, is an organ found in the digestive tract of some animals, including archosaurs (pterosaurs, crocodiles, alligators, dinosaurs including birds), earthworms, some gastropods, some fish, and some crustaceans. Your Chicken Gizzards Stewed stock images are ready.

Instructions to make Gizzards stew:

1. Boil gizzards with salt and garlic paste till tender and let the water dry off. Set aside.
2. In the same pot you used to boil add some oil and when it's hot enough fry onions till fragrant, add your spices… Curry powder, black pepper and chicken cube. Keep stirring for 2 mins
3. Add the gizzard and stir for about 3 mins then add blended or grated tomatoes stir and cover, let it simmer for 5 mins then add the colored peppers.
4. Add ½ cup chicken broth or water, cover and cook for 5 mins. Turn off the heat and serve with favorite accompaniment.

The gizzard, also referred to as the ventriculus, gastric mill, and gigerium, is an organ found in the digestive tract of some animals, including archosaurs (pterosaurs, crocodiles, alligators, dinosaurs including birds), earthworms, some gastropods, some fish, and some crustaceans. Your Chicken Gizzards Stewed stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Nigerian Peppered Gizzards is the "Nigerian-style stewed gizzards".

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As you can see, you don’t need to eat all that junk food when you want to feel better! Try several of these instead!